3 1/2 hours of fun, facts and food!
Take time to stop to consider our attitude to money – how and what we are spending it on.
The value of planning.
Cooking with ingredients we already have – planning our menus – budgeting wisely.
This is a ‘hands on’ workshop which includes planning, shopping and cooking a meal then enjoying it together.
9.30am -12 noon on Thursday – watch for new courses in 2019.
Cost: $5 each
Registration is essential.
Phone 437 6397
Click here to download an information sheet>>